SymBowl Healthy & Lifestyle Eats
SymBowl is a healthy, fast-casual restaurant located in Kirkwood, Chesterfield and St. Charles that focuses on specialty diets such as gluten-free, anti-inflammatory, vegan, paleo and more. Our approach to dining allows friends and family to eat together regardless of diet or preference. We take whole food ingredients, treat them kindly and with love and serve it up in a bowl!
We make fresh smoothies and juices, and offer locally brewed kombuchas.
Each dish is created for the individual, steamed quickly – as in an Asian hotpot – leaving the vegetables crisp and delicious. You can see the nutrients retained in the bright colors in your bowl.
Drawing on a variety of styles, SymBowl’s cooking is as unique as its customers. Our dedication to French Nouvelle can be seen in the attention to premium ingredients. We source from our local farm and producer community.
We are proud to be the first SHAPE certified restaurant!
Our Reason Why Video link: https://www.youtube.com/watch?v=L6SL6NtNmVg&t=1s
Becky Schoenig, Owner
Becky Schoenig has been a life coach and spiritual intuitive for over 20 years. Combined with two decades in sales management and training, Becky is a true connector. Becky wanted to create a restaurant as a way of bringing together friends, family, community and business. She has studied with naturopaths, functional medicine doctors and educators in self-realization. Her gifts show up in her honesty, zest for life and through teaching others how to create businesses based on their passion and purpose.
Gregory Owens, Owner & Executive Chef
Gregory Owens began his career cooking to pay for schooling and never looked back. His experience ranges from personal chef work for a homeopathic chiropractor, high-volume restaurant kitchens, elite private clubs and culinary educator. His signature approach to food is most visibile in SymBowl’s appraoch to simple, honest flavors and non-imposing presentation.