Name: Smoked Trout Salad
Ingredients: 1 garlic clove; 1 handful fresh basil leaves; 1/4 tsp Celtic sea salt; 1/8 tsp freshly ground pepper; 1 tsp grated lemon zest; 2 tsp fresh lemon juice; 7-8 oz smoked trout; 1/2 red onion, peeled and cut into chunks; 2 servings mixed salad greens; 1 tomato, quartered

Smoked Trout Salad

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SERVINGS 2

Ingredients

1 garlic clove
1 handful fresh basil leaves
1/4 tsp Celtic sea salt
1/8 tsp freshly ground pepper
1 tsp grated lemon zest
2 tsp fresh lemon juice
7-8 oz smoked trout
1/2 red onion, peeled and cut into chunks
2 servings mixed salad greens
1 tomato, quartered

Notes

Combine the first 8 ingredients (everything EXCEPT the mixed greens and tomato) in a food processor; pulse until coarsely chopped. Place serving of mixed greens on each plate and top with 1/2 of the salmon mixture. Garnish with tomato wedges.