Name: SHAPE Meatloaf
Ingredients: 4 teaspoons ground mustard; 4 teaspoons paprika; 2 teaspoon celtic sea salt; 1 teaspoon ground thyme; 3 teaspoons basil; 2 teaspoons black pepper; 2 teaspoons garlic powder; 2 teaspoons onion powder; 2 pounds ground beef or turkey; 2 eggs; 45 blue diamond nut thins; 2 cans green chilis; ¼ cup onions; 1/8 cup minced garlic

SHAPE Meatloaf

Print Recipe

SERVINGS 8

Ingredients

4 teaspoons ground mustard
4 teaspoons paprika
2 teaspoon celtic sea salt
1 teaspoon ground thyme
3 teaspoons basil
2 teaspoons black pepper
2 teaspoons garlic powder
2 teaspoons onion powder
2 pounds ground beef or turkey
2 eggs
45 blue diamond nut thins
2 cans green chilis
¼ cup onions
1/8 cup minced garlic

Instructions

Combine the dry spices in a small bowl and mix them well.
Crush the nut thins in the food processor
Combine the rest of the ingredients in a large bowl and mix well.
Shape into a loaf and bake at 350 degrees for 1 hour.

Notes

Sprinkle smoked paprika on the top of the loaf before baking (optional)

Recipe by Connie Wilson

For more recipes by Connie, please visit her YouTube channel.