Name: Italian Shrimp with Tomatoes
Ingredients: 2 Tbsp onion (minced); 1 clove garlic (minced); 1/4 cup vegetable broth or water; 2 Tbsp lemon juice; 1/4 tsp dried oregano; 1/4 tsp dried basil; pinch red pepper flakes; 4 oz shrimp (peeled and deveined); 2 cups tomatoes (chopped); salt and black pepper (to taste)

Italian Shrimp with Tomatoes

Print Recipe

SERVINGS 1

Ingredients

2 Tbsp onion minced
1 clove garlic minced
1/4 cup vegetable broth or water
2 Tbsp lemon juice
1/4 tsp dried oregano
1/4 tsp dried basil
pinch red pepper flakes
4 oz shrimp peeled and deveined
2 cups tomatoes chopped
salt and black pepper to taste

Instructions

In a skillet, add onion, garlic, broth, lemon juice, basil, oregano and red pepper flakes. Saute until onions are translucent.
Add shrimp and tomatoes and cook until shrimp is pink and well cooked.
Sprinkle with salt and pepper and serve.

Notes

1 serving = 4 oz protein, 2 cups vegetable