Name: Horseradish Slaw
Ingredients: 1/4 cup apple cider vinegar; 3 Tbsp broth or water; 2 Tbsp Bragg Liquid Aminos (or coconut aminos or tamari soy sauce); 1 Tbsp lemon juice; 1 Tbsp red onion (minced); 1/4 tsp horseradish; 1/8 tsp celery seed; salt and pepper to taste; 2 cups green cabbage (finely shredded)

Horseradish Slaw

Print Recipe

SERVINGS 1

Ingredients

1/4 cup apple cider vinegar
3 Tbsp broth or water
2 Tbsp Bragg Liquid Aminos or coconut aminos or tamari soy sauce
1 Tbsp lemon juice
1 Tbsp red onion minced
1/4 tsp horseradish
1/8 tsp celery seed
salt and pepper to taste
2 cups green cabbage finely shredded

Instructions

In a small bowl, whisk together all ingredients except for the cabbage.
Pour vinegar mixture over shredded cabbage and toss to coat.
Refrigerate overnight and serve.

Notes

1 serving = 2 cups vegetable