Name: Ground Beef and Cabbage
Ingredients: 1 lb ground beef (or chicken or turkey); 1 cup onion diced; 2 cloves garlic, minced; 1 cup chicken broth; 2 Tbsp Bragg Liquid Aminos (or coconut aminos or tamari soy sauce); 1 tsp Celtic sea salt; 1/2 tsp black pepper; 1/2 tsp fennel seeds; 1/4 tsp red pepper flakes; 7 cups green cabbage, shredded (or coleslaw mix)

Ground Beef and Cabbage

Print Recipe

SERVINGS 4

Ingredients

1 lb ground beef or chicken or turkey
1 cup onion diced
2 cloves garlic, minced
1 cup chicken broth
2 Tbsp Bragg Liquid Aminos or coconut aminos or tamari soy sauce
1 tsp Celtic sea salt
1/2 tsp black pepper
1/2 tsp fennel seeds
1/4 tsp red pepper flakes
7 cups green cabbage, shredded or coleslaw mix

Instructions

In a large skillet, brown ground beef with onion and garlic.
Add chicken broth, Bragg Liquid Aminos, salt, pepper and red pepper flakes. Stir to combine.
Stir in cabbage and continue cooking on medium heat until cabbage is wilted. (Or, transfer to casserole dish and bake at 350°F for 30 minutes.)

Notes

1 serving = 4 oz protein, 2 cups vegetable