Name: Greek Yogurt Ranch Dressing
Ingredients: 1 cup plain, non-fat Greek yogurt; 1 tsp dried dill; 1 tsp dried chives; 1 tsp dried parsley; 1 tsp garlic powder; 1 tsp onion powder; 1/2 tsp Celtic sea salt; 1/4-1/2 tsp cracked black pepper; 1-2 tbsp water (as needed)

Greek Yogurt Ranch Dressing

Print Recipe

SERVINGS 8

Ingredients

1 cup plain, non-fat Greek yogurt
1 tsp dried dill
1 tsp dried chives
1 tsp dried parsley
1 tsp garlic powder
1 tsp onion powder
1/2 tsp Celtic sea salt
1/4-1/2 tsp cracked black pepper
1-2 tbsp water as needed

Instructions

Combine all ingredients EXCEPT salt and pepper in a blender or food processor and pulse until smooth. Taste, add salt and pepper to personal liking and additional water to thin to desired consistency.
Chill until ready to serve. Store covered tightly in refrigerator. up to one week.

Notes

Adjust water for salad dressing to desired consistency, less if using as a dip.