Fruit with Warm Vanilla SaucePrint Recipe
- 2 Tbsp lemon juice
- 1 tsp pure vanilla extract
- 1/2 tsp apple cider vinegar
- 10 drops SweetLeaf SteviaClear or 1/4 tsp SweetLeaf Stevia powder
- 1 cup your choice of Phase I-approved fruit
- In a small saucepan, stir together lemon juice, vanilla, apple cider vinegar and stevia and heat on low.
- Pour over fresh fruit.
1 serving = 1 serving fruit