Egg Cottage Cheese Salad
Egg Cottage Cheese Salad
Print RecipeSERVINGS
Ingredients
- 8 eggs hardboiled
- 1 1/2 cups cottage cheese creamed
- 2 tbsp dijon mustard
- 1 lemon juice only
- 1 tsp smoked paprika
- 1/2 tbsp garlic powder
- 1/4 cup chives or green onions chopped
- salt & pepper to taste
Instructions
- In a large bowl, grate hard boiled eggs with a box grater (if you don't have a box grated, finely chopped). Mix in remaining ingredients until well blended.Chill, serve and enjoy!