Name: Crisp Cucumber Salsa
Ingredients: 2 cups cucumber (peeled, seeded and finely chopped); 1/2 cup tomato (seeded and finely chopped); 1/4 cup red onion (finely chopped); 1 jalapeno pepper (seeded and finely chopped); 1 clove garlic (minced); 2 Tbsp fresh cilantro (minced); 2 Tbsp fresh parsley (minced); 1/4 cup Greek yogurt; 1 Tbsp lemon juice; 1 Tbsp lime juice; 1/4 tsp ground cumin; 1/4 tsp Celtic sea salt

Crisp Cucumber Salsa

Print Recipe

SERVINGS 2

Ingredients

2 cups cucumber peeled, seeded and finely chopped
1/2 cup tomato seeded and finely chopped
1/4 cup red onion finely chopped
1 jalapeno pepper seeded and finely chopped
1 clove garlic minced
2 Tbsp fresh cilantro minced
2 Tbsp fresh parsley minced
1/4 cup Greek yogurt
1 Tbsp lemon juice
1 Tbsp lime juice
1/4 tsp ground cumin
1/4 tsp Celtic sea salt

Instructions

In a small bowl, combine the first seven ingredients.
Combine the remaining ingredients in a separate bowl, pour over cucumber mixture and toss gently to coat.

Notes

1 serving = 1 1/2 cups vegetable