Creamy Taco Soup


Creamy Taco Soup
Print RecipeSERVINGS
Ingredients
- 1 lb lean ground beef, turkey or chicken
- 1/2 onion
- 1 cup chopped celery
- 1/2 cup chopped mushrooms
- 2 TBSP minced garlic
- 2 TBSP taco seasoning
- 2 cups beef, chicken or vegetable broth
- 1 cup Greek yogurt
- 16 oz salsa or salsa verde
- 12 oz bag riced cauliflower
Instructions
- In large soup pot, brown the meat. Add in chopped vegetables, sauté until onions are translucent. Add remaining ingredients. Simmer for 30 min on med-low heat. Top with shredded Mancheo cheese and serve with Nut Thins. Enjoy!
Notes
Click HERE for the Taco Seasoning recipe from the SHAPE website Recipe by Connie Wilson - watch on Cooking with Connie