Name: Cream of Mushroom Gravy
Ingredients: 2 cups mushrooms (sliced); 1 large onion (chopped); 2 Tbsp arrowroot powder; 2 cups chicken broth; 1/2 cup greek yogurt; salt and pepper (to taste); olive oil cooking spray

Cream of Mushroom Gravy

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SERVINGS 4

Ingredients

2 cups mushrooms sliced
1 large onion chopped
2 Tbsp arrowroot powder
2 cups chicken broth
1/2 cup greek yogurt
salt and pepper to taste
olive oil cooking spray

Instructions

Add onions to skillet and cook on low-medium heat, about 3-4 minutes.
Add mushrooms to the onions and continue cooking 5-6 minutes, stirring frequently.
Add the arrowroot powder and stir until onions and mushrooms are well-coated.
slowly add the broth, stirring constantly. Bring to a boil.
Let simmer 8-10 minutes or until the sauce has thickened.
Remove pan from heat and stir in yogurt.