Cod Fish Nuggets
Cod Fish Nuggets
Print RecipeSERVINGS
Ingredients
- 4 oz white fish cut into pieces
- 2 Tbsp lemon juice
- 8 Nut Thins finely crushed
- 1/8 tsp onion powder
- 1/8 tsp garlic powder
- salt and pepper to taste
- fresh parsley for garnish
Instructions
- In a shallow dish, mix nut thins, garlic powder, onion powder, salt and pepper.
- Dip in lemon juice and then coat completely in dry mix.
- Add to a lined baking sheet. Repeat for remaining fish.
- Bake at 400° for 17-20 minutes, until fish is cooked through, golden, and flaky.