Name: Cinnamon Apple Chips
Ingredients: 2 apples; 1/2 tsp cinnamon

Cinnamon Apple Chips

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SERVINGS 2

Ingredients

2 apples
1/2 tsp cinnamon

Instructions

Preheat oven to 200°F.
Slice apples as thin as possible using a mandolin (make sure seeds are removed).
On a cookie sheet lined with parchment paper, lay apples evenly and sprinkle with cinnamon.
Bake for 1 hour, then remove tray, flip apples over and bake for another hour.
Once crisp, remove and allow to cool completely.
Store in airtight container.

Notes

A food dehydrator also works great for this recipe. Pumpkin pie spice, apple pie spice or a little nutmeg are all great substitutes for cinnamon. Some people like to add a tiny sprinkle of SweetLeaf Stevia powder to sweeten. Remember that less is more with stevia so use just a pinch.