Cinnamon Kissed Grapefruit
Cinnamon Kissed Grapefruit
Print RecipeSERVINGS
Ingredients
- 1 grapefruit
- 2 tsp Living Nectar
- Cinnamon, to taste optional
Instructions
- Preheat broiler and position the oven rack in the middle of the oven.
- Cut the grapefruit in half crosswise. Using a small knife, carefully cut around the inside perimeter of each half, then score between each segment to make the grapefruit easier to eat after broiling.
- Place the grapefruit halves, cut-side up, on a baking sheet. Sprinkle each half with Living Nectar and then sprinkle generously with cinnamon.
- Broil until the grapefruit is warmed through, the top begins to caramelize, and the fruit puffs slightly above the peel. Watch carefully to prevent burning.
- Remove from the oven and allow to cool for a few minutes before serving.
Notes
1 serving = 1 serving fruit Try without stevia first. The sweetness of the grapefruit is released when heated, so you may not need to sweeten it further. Sprinkle SweetLeaf Stevia powder, if necessary.