Katie’s Grandma’s Custard Pudding - » SHAPE ReClaimed

Katie’s Grandma’s Custard Pudding

Katie’s Grandma’s Custard Pudding
Recipe type: Phase I FasTrac
  • 2 eggs,
  • 2 tsp ground flax seed,
  • 2 tbsp cottage cheese,
  • 2 tbsp plain yogurt,
  • 1 tsp vanilla,
  • 1 tsp lemon juice,
  • 1 tbsp Xylitol,
  • 1.5 droppers of Hazel nut sweet leaf stevia,
  • Olive oil,
  • ground nutmeg
  1. In a blender combine the ingredients.
  2. After everything is blended, pour into an oven proof bowl that has been spritzed with olive oil. Sprinkle nutmeg on top before putting it in oven.
  3. Bake for at least 30 minutes at 350. Toothpick should come out clean.


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