Curried Shrimp with Tomatoes

Posted by:

Curried Shrimp with Tomatoes
Serves: 1
  • 6 oz shrimp
  • ½ cup vegetable broth or water
  • 2 tomatoes chopped
  • 1 tablespoon minced onion
  • 1 clove garlic crushed and minced
  • ⅛ teaspoon curry or to taste
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon garlic powder
  • Pinch of allspice
  • SweetLeaf Stevia to taste
  1. Sauté the shrimp with the onion and garlic for about 3 minutes or until cooked.
  2. Add vegetable broth, curry and stevia. Add garlic and onion powder to thicken the mixture.
  3. Cook for 5-10 minutes on medium heat.
  4. Add water or reduce liquid until desired consistency is reached.
(1 protein, 1 vegetable)


Back to Seafood Recipes


Comments are closed.

No part of this website or any of its contents may be reproduced, copied, modified or adapted, without the prior written consent of the author, unless otherwise indicated for stand-alone materials. You may share this website by providing a back-link or the URL of the content you wish to disseminate or you may quote extracts from the website with attribution to For any other mode of sharing, please contact the author directly. Commercial use and distribution of the contents of the website is not allowed without express and prior written consent of the author.