Curried Shrimp with Tomatoes

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Curried Shrimp with Tomatoes
 
Serves: 1
Ingredients
  • 6 oz shrimp
  • ½ cup vegetable broth or water
  • 2 tomatoes chopped
  • 1 tablespoon minced onion
  • 1 clove garlic crushed and minced
  • ⅛ teaspoon curry or to taste
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon garlic powder
  • Pinch of allspice
  • SweetLeaf Stevia to taste
Instructions
  1. Sauté the shrimp with the onion and garlic for about 3 minutes or until cooked.
  2. Add vegetable broth, curry and stevia. Add garlic and onion powder to thicken the mixture.
  3. Cook for 5-10 minutes on medium heat.
  4. Add water or reduce liquid until desired consistency is reached.
Notes
(1 protein, 1 vegetable)

 

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