CHICKEN PAPRIKA

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CHICKEN PAPRIKA
 
Ingredients
  • 100 grams or 4oz. of chicken
  • ½ cup chicken broth or water
  • 3 tablespoons of Hunt's tomato paste
  • 1 teaspoon paprika
  • 1 tablespoon chopped red onion
  • 1 clove garlic crushed and minced
  • 1 bay leaf
  • Salt and pepper to taste
Instructions
  1. Combine broth, chicken, garlic, and onion.
  2. Stir in tomato paste and spices.
  3. Simmer chicken mixture for 20 minutes or more.
  4. Serve with sliced tomatoes and garnish with parsley
Notes
1 protein, 1 vegetable
Nutrition Information
Serving size: 1

 

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